(RECIPE POSTED BY DIANE SYLVAIN DUBE)
1/2 cup molasses
1/2 cup brown sugar
1 tsp. dry mustard
2 garlic cloves, minced
3 tbsp. soya sauce
2 kg. Rack of ribs
Place ribs in casserole, cover with water and bring to a boil. Simmer for 30 minutes or until the meat is cooked.
Mix remaining ingredients.
Place cooked ribs on a cookie sheet, which has been covered with foil.
Pour sauce over ribs.
Bake at 350 F for 20 minutes, brushing the sauce on the ribs as they bake.
Garnish with Chives.
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