Saturday, August 4, 2012

*CHOCOLATE COVERED KIWI POPS*


(IDEA POSTED BY ANITA ST)

All I can say is yum. These looks so freakin yummy, and so easy! These kiwis may be covered in chocolate, but kiwis are so healthy for you because they are full of vitamin C, E, folate, fiber and potassium. I will just assume that it cancels out the bad part.

Kiwi
1 cup dark chocolate, chopped
1/2 cup Coconut oil

Kiwi – peel and cut into 1 inch thick rounds, with a popsicle stick in each round.
Freeze on a tray in the freezer.
Melt over double boiler: 1 cup dark chocolate and 1/2 cup Coconut oil.
Cool down to room temp.
Dip each Kiwi-pop into the chocolate mixture (it will immediately turn crispy) and place on a tray to refreeze.
Enjoy!
Anita St says: You could dip them in coconut, ground up nuts, use other fruits like fresh figs or strawberries.

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