Came across this recipe the other day. Since bacon seem to be one of my favourite food group lately... other than chocolate... LOL!!! :)) I decide to make the recipe right away... that same day. The combination of corn, melted cheese and bacon is really amazing, it taste soooooooooo good. This side dish is now one of my favourite, and I will definitely make it again.
2 (10 ounce each) packages frozen corn
4 strips bacon, 1/2-inch diced and drippings
1 cup onions, chopped
1 cup Cheddar cheese, grated
1 cup half and half cream
Salt and pepper
1/8 or 1/4 tsp. powdered ginger
Cook bacon until crisp. Remove.
In drippings, sauté onions until soft but not brown. Add corn and cheese to onions. Cook, stirring about 10 minutes.
Add cream and seasonings. Top with bacon and heat until bubbly.
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