IDEAS FOR PIE IRON

Cook over hot coals until warm and crisp. Time depends on how hot your coals are. Check after three minutes. Flip pie iron over and continue cooking second side.

FILLINGS INSIDE TWO PIECE OF BREAD:
The buttered side of the bread needs to be on the outside of the pie iron like a grilled cheese... you can also use Pam instead of using butter.

-Nutella with fresh strawberries
-Strawberry or grape jam with whipped cream cheese
-peanut butter, chocolate chips, bananas and mini marshmallow
-peanut butter with Hershey’s chocolate bar or morsels
-peanut butter, chocolate bar, marshmallow
-peanut butter, banana, 1 tsp. brown sugar
-pizza sauce, cheese, pepperoni and other ingredients of your choice
-can pie filling of your choice... sprinkle with a little sugar when done
-egg break the yolk, slice of cheese
-scramble eggs, cheese, pre-cooked ham, sausage or bacon
-tuna sandwich spread made with mayo, cheese and a slice of tomato
-slice of ham, slice of cheese with mustard
-use rye bread:  swiss cheese, corned beef, sauerkraut with a little Thousand Island
-slices tomatoes, crisp bacon, lettuce and mayo
-leftover sloppy joe mix with cheese

FILLING INSIDE CRESCENT ROLLS:
use non-stick spray on the pie iron, take two sections of raw crescent to make a square for bottom and top.

-can of crescent rolls with can pie filling
-TACOS:  can of crescent rolls, cooked ground beef cooked with taco seasoning, grated cheese, any other toppings you like (salsa, tomatoes, lettuce, sour cream et.)