Thursday, December 22, 2011

CHERRY BALLS


Another favorite... :))

24 red or green cherries
3/4 cup icing sugar
3/4 cup fine coconut
1/4 tsp. vanilla
1/4 cup butter
1/2 tbsp. milk
Graham or vanilla wafer crumbs

Blend icing sugar, coconut, vanilla, milk and butter well.
Roll around a cherry until coated.
Roll in graham wafer crumbs.
Store in fridge or freezer.

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