Love morning casserole where you throw everything together the night before and cook it the following morning. :)) Yummy!!! :))
1 lb. sausage meat, cooked and drained
1 cup sharp cheese, grated
6 eggs
2cups milk
1 tbsp. dry mustard
Layer croutons, sausage and cheese in greased 9 X 13 dish.
Beat eggs. Add milk and mustard. Mix well. Pour over sausage. Cover.
Refrigerate overnight. Bake 375"F for 45 minutes.
Variation: Bacon, chopped ham instead of sausage.
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