(one of my favorite cake to bring to a barbecue or to a friend's house) so good. :))
1 pkg. chocolate cake mix
1 jar caramel sundae sauce
Whipped cream
1 Skor chocolate bar
Make chocolate cake as directed on package.
When baked, poke holes on cake with wooden spoon. Pour sundae sauce over top. Let cool.
Spread whipped cream over cake when completely cooled.
Break chocolate bar into tiny pieces and sprinkle over top.
Keep in fridge.
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