(one of my favorite veggie casserole)
1 bag of frozen broccoli, or you may use fresh if you prefer
1 small jar of Cheez Whiz
1 can of cream of mushroom soup
1 can of mushroom (small or large depending on taste)
1 1/2 cups of rice (uncooked)
Onion, diced according to taste
Boil broccoli until done.
Cook rice with 3 cups water. Mix all ingredients together, plus 1 can milk (use mushroom soup can).
Bake at 375 for 45 minutes to 1 hour.
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