(shooters enjoyed at my friend Francine's wedding)
1 pkg instant chocolate pudding
1 cup milk
3 oz. Vanilla Vodka
3 oz. Bailey
1 cup Cool Whip
Mix pudding with milk for a couple minutes with an electric mixer, then add alcohol, mix well. Mix in Cool Whip.
Put into little individual serving shooter cups with lids. Keep in the freezer.
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