2/3 cup brown sugar
3 eggs
1 cup corn syrup
1/3 cup butter
1 cup pecan halves
9 inch unbaked pastry shell (use your favorite recipe)
Beat eggs with sugar, syrup and butter. Pour into shell. Top with pecans.
Bake at 350' for 50 minutes. Must set for 25 minutes. Cover crust with tin foil if burning.
No comments:
Post a Comment